Collection: Feast of the Seven Fishes & Beyond
Dive into our Feast of the Seven Fishes where tradition comes alive with a delectable array of seafood delights. Each dish is crafted to honor this cherished celebration, bringing the rich flavors of the ocean to your holiday feast. 🐟🌊
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North Fork Roast Oysters with Lemon Butter, Spinach & Parmesan (dozen)
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- Regular price
- $59.00
- Sale price
- $59.00
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Tiny Littlenecks · Smoked Tomato & Shallot Butter (dozen)
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- Regular price
- $54.00
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- $54.00
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Thinly Hand Sliced Smoked Salmon Platter • Chopped Red Onion, Lemon, Capers, Dill Sauce & Brown Bread.
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- Regular price
- from $19.25
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- from $19.25
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Baked Stuffed Clams -Lots of Hand Chopped Local Clams, Onions & Peppers (3 BIG Clams per Order)
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- Regular price
- $13.00
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- $13.00
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East End White Clam Sauce with Briney Local Clams & Their Juices (pint); Imported Spaghetti Tossed with Olive Oil & Fresh Parsley (Serves 2)
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- Regular price
- $58.00
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- $58.00
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Nova Scotia Lobster: Deconstructed then Placed Back in Shell; Topped with Lemon Herb Butter - Simply Heat & Eat (2 Lobsters per order)
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- Regular price
- $139.00
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- $139.00
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Cracked Pepper & Lime Crusted Organic Salmon on Red Onion Marmalade
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- Regular price
- from $76.00
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- from $76.00
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Paella · Mussels, Clams & Shrimp with Chicken & Chorizo (Serves 4-8)
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- Regular price
- $260.00
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- $260.00
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